Frankovka modrá 2009
Dry red wine
Frankovka modrá, neskorý zber 2009 Frankovka modrá sa nerodí len v Rači, či Skalici.Tá naša pezinská je rovnako dobrá. Ak je navyše vyzretá, je tmavá, vonia po škorici a v chuti je dlhá a dostatočne "teplá". To "teplo" je dané pozoruhodnou koncentráciou polyfenolov a glycerolu. Fľašu hodinu pred konzumáciou otvorte, víno vytemperujte na 16 – 18 °C a rozlievajte ho do dôstojných, dostatočne objemných sklenených pohárov... Foto
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